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Introducing Chinese tea to India (book review)

Adrian Higgins, in Washington Post, March 28, 2010), reviewing Sarah Rose, For All the Tea in China: How England Stole the World's Favorite Drink and Changed History.  In fact, it was a Scotsman Robert Fortune (1812-1880) who smuggled tea plants out of China to create tea plantations in India.

Posted by David Fahey on March 30, 2010 at 09:04 PM in Book Reviews, Britain, China, India, Scotland, Tea | Permalink