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Eighteenth-Century Coffee-Houses and coffee today (book review)

Bee Wilson reviews in the Times Literary Supplement, 31 October 2007, Markman Ellis, ed., Eighteenth-Century Coffee-House Culture, 4 vols. (Pickering & Chatto, 2007). For the review, see here. Putting her review in a contemporary context, Wilson begins with references to the film Black Gold and Ethiopian farmers.

Posted by David Fahey on November 5, 2007 at 02:47 PM in Book Reviews, Britain, Caribbean, Coffee, Ethiopia, United States | Permalink