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the Greek Symposium, the Roman Epulum and the Convivium, and other ancient feasts (book)

Alcock, Joan P. Food in the ancient world. Westport, Conn.: Greenwood Press, 2006. [With focus on beverages, food service professionals, dining establishments, the Egyptian Banquet, the Greek Symposium, the Roman Epulum and the Convivium, Celtic feasting, and other alcoholic topics.]

Posted by Jon on July 31, 2006 at 04:11 PM in Drinking Spaces, Egypt, Greece, Ireland, Italy, Wine | Permalink