« Barrow Temperance Project: Alaska | Main | The History of Cider »
Drink and Conviviality in Seventeenth-Century England (Book Review)
James Sharpe reviews Adam Smyth, ed., A Pleasing Sinne: Drink and Conviviality in Seventeenth-Century England (Woodbridge: Brewer, 2005) for the Times Literary Supplement (4 February 2005): p. 24. The book's table of contents can be found on the publisher's website here.
Posted by Cynthia on February 19, 2005 at 06:05 PM in Alcohol (general), Book Reviews, Britain, Drinking Spaces | Permalink
Comments
The comments to this entry are closed.