American Jews, the liquor business, and "Judah Beam"
A lengthy and color illustrated blog entry by Stephen J. Gertz, available here, begins with a bit of ephemera (the 1954 Joseph Jacobs Handbook of Jewish Words and Expressions. For Use by anybody calling on the Jewish trade ... for making friends with Jewish merchants) and proceeds to tell a little known story of American Jews in the liquor business, a story that the author knows well as his family was prominent in it. It begins with the National Brokerage Company of Chicago, a trader in (liquor) warehouse receipts and its take over during National Prohibition of Jim Beam which "became, for all intents and purposes, Judah Beam." Parallel to the Bronfman family buying up Canadian distilleries, Lewis S. Rosenstiel purchased Schenley in Pennsylvania and then other distilleries. "By the mid-1930s, Jews controlled the distilled spirits industry in the U.S., completely responsible for its finance, sales and marketing." Until the post-WWII boom, liquor stores typically were owned by small Jewish merchants. Although Gertz directs his blog principally at collectors, his blog entry will interest historians of whiskey in the decades following the enactment of the Volstead Act.
Gertz, an antiquarian book dealer, specializes in erotic literature, the literature of drugs, and sometimes the two entwined.
Posted by David Fahey on July 15, 2009 at 07:18 PM in Religion, United States, Whiskey | Permalink
Tim Hortons invades New York City
A former Dunkin' Donuts franchise owner has quarreled with the Dunkin' Donuts organization which no longer wants his business. As a result, he is turning his 13 New York City properties into Tim Hortons outlets. The Canadian coffee, donut, and lunch shops are unfamiliar in New York City, and competition is fierce there, so observers are doubtful about success. For more, see here.
Posted by David Fahey on July 11, 2009 at 07:47 AM in Canada, Coffee, Drinking Spaces, United States | Permalink
Drug Use and Addiction in War
Tom Langdale wrote this short article, dated July 9, 2009, for High 5 Men's Magazine.
Posted by Jon Miller on July 10, 2009 at 01:47 PM in Alcohol (general), Beer, Cannabis, France, Germany, Methamphetamine, Opium, Rum, United States | Permalink
Black-market cigarettes
Tim Elfrink wrote this dramatic summary of the recent history of cigarette smuggling as a source of terrorist income for the Miami New Times.
Posted by Jon Miller on July 7, 2009 at 07:48 AM in Afghanistan, Iraq, Ireland, North Korea, Tobacco, United States | Permalink
Temperance and drink in Nebraska
Two articles by Patricia C. Gaster in Nebraska History: "A Fallen Victim to 'the Liquor Curse': The Life and Death [1912] of Samuel D. Cox" 89/2 (2008): 84-93; "Good Grammar and Sensational Style" 88/1-2 (2007): 28-41 [re Wm E. "Pussyfoot"Johnson, his temperance Daily Bumble Bee (published against the Omaha Bee), and the fight for prohibition in 1890.
Posted by David Fahey on June 23, 2009 at 08:41 PM in Alcohol (general), Temperance, United States | Permalink
Georgia's local option law of 1885 (article)
Michael A. Wagner, "'As Gold is Tried in the Fire, so Hearts Must be Tried by Pain': The Temperance Movement in Georgia and the Local Option Law of 1885," Georgia Historical Quarterly 93/1 (2009): 30-54.
Posted by David Fahey on June 8, 2009 at 09:17 PM in Prohibition, United States | Permalink
Black women, prohibition, and the election of 1928 (article)
Lisa G. Materson, "African American Women, Prohibition, and the 1928 Presidential Election," Journal of Women's History 21/1 (2009): 63-86.
Posted by David Fahey on June 8, 2009 at 09:14 PM in Prohibition, United States | Permalink
Reviving the rock-and-rye "medicinal" cocktail
According to the Wall Street Journal, a few enthusiasts for old drinks are experimenting with new recipes for the rock-and-rye cocktail once regarded as a medicinal cure-all. The old recipe combined rye whiskey with hard candy and a few herbs and bits of fruit. For more, see here.
Posted by David Fahey on June 6, 2009 at 08:11 AM in United States | Permalink
Old Boston taverns and tavern clubs (book)
Samuel Adams Drake, Old Boston Taverns and Tavern Clubs (BiblioBazaar, 2009).
Posted by David Fahey on June 3, 2009 at 08:23 AM in Books, Drinking Spaces, United States | Permalink
Obama's Supreme Court Nominee ruled against Out-of-State Wine Shippers and got overturned
Click here for the article on Tom Wark's Fermentation, The Daily Wine Blog.
Posted by Dave Trippel on June 2, 2009 at 11:29 PM in Alcohol (miscellaneous), Law Enforcement, Prohibition, United States, Wine | Permalink